Work Item
ASTM WK90845

Revision of F2202-02(2020) Standard Specification for Slow Cook/Hold Ovens and Hot Food Holding Cabinets

Rationale

Review for Ballot

Details

Developed by Subcommittee: F26.02

Committee: F26

Staff Manager: Krista Robbins

Work Item Status

Date Initiated: 05-20-2024

Technical Contact: Dean Stanley

Item: 000

Ballot:

Status: